Who is at risk for low iron

http://www.nlm.nih.gov/medlineplus/ency/article/002422.htm

Those at risk for low iron levels include:
* Women who are menstruating, especially if they have heavy periods
* Women who are pregnant or who have just had a baby
* Long-distance runners
* Strict vegetarians
* People with any type of bleeding in the intestines (for example,
a
bleeding ulcer)
* People who frequently donate blood
* People with gastrointestinal conditions that make it hard to
absorb nutrients from food

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